1 Packet of Kool-aid (any flavor of your choice; I suggest a flavor like Fruit Punch or Strawberry for your first one, just so you can try it out, then go wild)
1 Can of Sweetened Condensed Milk (If you are worried about sugar, you can do evaporated milk and add sugar or sugar substitute to taste, or you can use the low-fat stuff)
1 8-oz Tub of Cool Whip (You can also use reduced or low fat)
1 Graham Cracker Crust
Mix your the sweetened condensed milk, Kool-aid, and Cool-whip together. *Tip-If you have time, I suggest thawing your cool whip thoroughly because it does mix easier. If you can't, when mixing, just add a little at a time (I have had to do this numerous times, especially when I've had a get together I've forgotten about and needed to make something fast. It still works, it's just a little harder to stir).*
Spoon into the Graham Cracker Crust and chill for 30 minutes to an hour. Slice and Serve :).
Strawberry Juice (or any fruit juice, really; it depends on what fruit you want to add)
Mix it all together and chill.
I made a blueberry version and a strawberry version. If you do not drink, I think you could probably use sparkling cider and get the same results.
One thing I did to make it pretty, which unfortunately you can't see in the picture, was make an ice ring with the strawberries and syrup (along with a little water). If you want to make a really good ice ring, use a bundt pan.
As always you should, DRINK RESPONSIBLY!
Hope you had a great 4th!